1121 Basmati
The longest commercially traded grain, 8 mm and above before cooking. The grade Gulf and West African buyers specify by name.

Our largest line: 60,000+ MT a year of basmati and non-basmati rice for importers, wholesalers and distributors in the UAE, GCC and Africa — milled at Indian origin to the specification in your contract and shipped in container quantities with full documentation.
Rice is milled at Indian origin to the specification written into your contract. Our Dubai desk trades it; the grain never has to compromise on the way.
The longest commercially traded grain, 8 mm and above before cooking. The grade Gulf and West African buyers specify by name.

A newer variety bred from 1121, with the same extra-long grain and better disease resistance in the field.
An extra-long grain from a shorter-season variety: a popular value alternative to 1121.

Shorter, fuller grain with a stronger aroma. Chosen where cooked texture matters more than length.
A commercial basmati for volume buyers and repackers who need basmati character at a working price.
Gold, silver and parboiled grades. Our steadiest non-basmati line, also packed as GR Feast.
Tamil Nadu's soft medium grain, raw and boiled, for South Indian kitchens.

A small, fine everyday grain from western India, light and quick-cooking.
Kerala's small-grain aromatic rice, also called kaima, the rice of Malabar biryani.
Kerala's red parboiled rice (Palakkadan matta), a bold grain with its red bran.
Thai Hom Mali: a fragrant, soft long grain for markets that cook it plain.
Imported long grain for markets that prefer it to Indian non-basmati.
Commercial grades for caterers, repackers and institutional buyers.
Parboiled short grain for South Indian and Gulf retail.
The same paddy, three different grains. Here is how they compare — tell us how your customers cook and we will recommend one.
Milled without parboiling. The whitest, most delicate grain — handled carefully in transit.
Steam-treated before milling. Firmer grain, less breakage in cooking, whiter than sella.
Parboiled in the husk. The hardest grain of the three — the caterer's choice for cooking in volume.
Final specification is written against your requirement — broken percentage, moisture, grain length and packing. These are the grades we ship most.
Basmati and most non-basmati rice is milled at Indian origin to the specification in your contract; Thai long grain is milled in Thailand. Our Dubai desk handles the trade, documentation and shipping.
1121 for maximum grain length and the premium Gulf and West African markets; 1718 for the same extra-long grain from a newer variety; 1509 as a value alternative to 1121; Classic for aroma and texture; Premium Grade for volume repacking. We are happy to send samples.
Yes — or under our ZARA wholesale label or Nitra retail brand. We pack 1 kg to 20 kg retail packs and handle bags, printed to your artwork.
One full container load — typically 20–27 MT in a 40ft container depending on the commodity and packing. Mixed containers can be discussed for regular buyers.
FOB, CFR and CIF to any major port, and ex-works Dubai. Payment by letter of credit at sight or usance, cash against documents, or telegraphic transfer for established buyers.
Send the variety, grade, quantity, packing and destination port. Our trade desk replies with a firm offer.