Insights
Buying guides from our trade desk.
Practical notes on grades, seasons and contracts for rice, pulses and spices, from fifty years of trading out of Dubai.
Rice buying guideSella vs steam vs raw rice: a buyer's guideWhat's the difference between sella, steam and raw basmati rice? How each is processed, how it cooks, which markets buy it, and what to specify in a contract.Spice origin guideMadagascar clove harvest season: when to buyWhen are Madagascar cloves harvested, when does new-crop supply reach buyers, and what drives price and quality? A guide from our Madagascar office.
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